Mothers Day

Mother’s Day Menu 2 courses including a glass of prosecco. Please choose either a starter and a main or a main and dessert

Starters

MOZZARELLA CAPRESE (V)

Creamy mozzarella served with vine ripened tomatoes, and fresh basil

ZUPPA DEL GIORNO (VGN)

Homemade soup of the day

 SALUMI MISTI

Charcuterie board of selected Italian cured meats, sun dried tomato dressing and freshly baked focaccia

mains 

PESCE DEL GIORNO

Fish of the day, served with herb roasted potatoes and green beans

 GREEK SALAD

Tomato, cucumber, red onions, kalamata olives, capers and feta cheese

 POLLO ALLA GRIGLIA

Grilled cornfed chicken breast served with roasted potatoes and rocket salad

GNOCCHI (VGN)

Potato dumplings served with zucchini and fresh cherry tomato

RAVIOLI (V)

Handmade vegetarian ravioli served with tomato sauce

 PACCHERI

Fresh tubular pasta with Tuscan sausage, tomato sauce and mozzarella cheese

desserts

TIRAMISU

PANNA COTTA with seasonal coulis

ICE CREAM OR SORBET SELECTION